SUPPLEMENT VERIFICATION

[Rita Mastrangelo]

HELLO DR. WOELLER,
I WAS WONDERING IF YOU COULD LET ME KNOW WHAT YOUR THOUGHTS ARE ON THIS PROTOCOL. I ALSO HAVE A QUESTION REGARDING METAL/MINERAL SUGGESTIONS.

3YR OLD BOY DIAGNOSED WITH AUTISM HOWEVER WHEN HE WAS RETESTED HE WAS NOT DEEMED AUTISTIC BUT HE HAS SPEECH ISSUES (PRONUNCIATION IS THE ISSUE. HE IS ABLE TO COMMUNICATE BUT IS STILL A LITTLE SMALL OR HIS AGE AND HAS PROBLEMS SLEEPING. IS ALO A PICKY EATER.

HIS OAT/MYCO/HAIR FINDINGS.
#18 3-INDOLEACETIC HIGH AT 24
#24 SUCCINIC HIGH AT 25
#55 3-HYDROX 3METHYLGLUTARIC TRENDING HIGH AT 84
#59 2 HYDROXYBUTYRIC HIGH AT 2.1
#61 2-HYDROXYHIPPURIC HIGH AT 3.2

MYCOTOXIN ONLY SHOWS CITRININ

TOXIC METALS
(YELLOW) IN ALUMIUM, ANTIMONY AND URANIUM

ESSENTIAL
(RED)COPPER
(YELLOW APPROACHING RED) SODIUM, POTASSIUM.

MY SUGGESTED PROTOCOL

1. SPOREBIOTIC– TO HELP DECREASE THE CLOSTRIDIA
2. 5-HTP–TO HELP INCREASE SEROTONIN. TRYPTOPHAN IS NOT RECOMMENDED GIVEN THAT IT WILL FEED THE CLOSTRIDIA AND CONTINUE TO INCREASE THE PRODUCTION OF 5-Hydroxindoleacetic
3. COQ10–THIS IS LOW HOWEVER I AM ASKING THE PARENTS TO DO A CHOLESTEROL PANEL AS WELL BECAUSE IT COULD BE LOW. THIS CHILD CANNOT EAT EGGS AS HE HAS SEVERE GUT ISSUES AND HIGHLY SENSITIVE TO EGGS. ANY THOUGHTS ON THIS
4. WHAT WOULD I DO FOR 2-HYDROXYBUTYRIC? I AM RECOMMENDING A HOMOECYCTEINE BLOOD TEST TO CHECK THE LEVELS. IF THE LEVEL COMES BACK NORMAL WHAT WOULD YOU RECOMMEND? MORE TESTS TO SEE IF ITS ENVIRONMENT OR CHEMICAL. LIKE THE GPL TOX OR GLYPHOSATE? COULD THIS CHILD BENEFIT FROM GLUTATHIONE?
5. IT HAS BEEN CONFIRMED THAT THERE IS COPPER IN THE DRINKING WATER SO THE FAMILY IS CHANGING TO FILTERED. HOW DO I REMOVE THE COOPER FROM THIS CHILD? IF I RECOMMEND GLUTATHIONE DOES HE NOT NEED SOME KIND OF A BINDER LIKE GI DETOX TO HELP BIND? WOULD A MULTIVITAMIN BE GOOD AS WELL
6. WHAT CAN I DO FOR THE TOXIC METALS? GLUTATHIONE AND GI DETOX? WHAT ABOUT DOSING IF YOU SAY YES?
7. ONLY CITRINI WAS DISCOVERED IN THE MYCOTOXIN. DON’T KNOW IF THAT IS AN ISSUE SINCE IT CAN BE FOUND IN FOOD.

ANYTHING ELSE YOU CAN THINK OF? THIS FAMILY HAS DONE A LOT FOR THIS LITTLE BOY. HE DID HAVE YEAST AND HAS CLEANED THAT UP. THIS BOY IS ALSO ON A GLUTEN FREE, DAIRY FREE DIET AND ITS GOING WELL. HI GI MAP SHOWS A LOT OF BACTERIA IMBALANCES AND LOW SIGA BUT I HAVE A PROTOCOL FOR THAT. WORTH NOTING IS THERE WERE TRACES OF OCCULT BLOOD IN HIS SAMPLE.

THANKS SO MUCH. RITA

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